Recommendation to Preparing Extraordinary Crunchy Orange Bagels

Hoping to dine Crunchy Orange Bagels a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a Crunchy Orange Bagels like a famous chef made.

We hope you got insight from reading it, now let's go back to crunchy orange bagels recipe. To cook crunchy orange bagels you only need 9 ingredients and 10 steps. Here is how you achieve that.

To make an extraordinary Crunchy Orange Bagels, below are the ingridients required:

1. You need 150 grams of Bread (strong) flour.
2. You need 15 grams of Orange marmalade.
3. You need 5 grams of Walnuts.
4. Provide 1 pinch of Flaked salt (or normal salt).
5. Use 1 1/2 grams of Dried yeast.
6. Use 90 grams of 100% orange juice.
7. You need of ☆ Kettling.
8. Use 500 ml of Water.
9. Prepare 5 grams of Honey (for kettling).

After preparing the materials, now you are good to cook your appetizing Crunchy Orange Bagels by following the instructions on this section:

1. Chop the walnuts and add all of the ingredients to a bowl. The best marmalade to use is one that contains orange peel..
2. Knead the dough well for 10 minutes..
3. Split the dough into 3 equal pieces and form into balls. Cover with damp paper towels and leave the bagels to rest for 10 minutes..
4. Once rested, roll the balls out into circles..
5. Fold one side over to the center of the circle and roll the dough up without letting too much air in. Once rolled, fix in place securely and stretch..
6. Squash, then apply a little water to each end of the roll and form into a ring..
7. Once it's a ring leave to prove for a second time for 20 minutes. While waiting, boil some water and add it to a frying pan..
8. Preheat the oven to 200°C. Once the water in the frying pan has boiled, add the bagel and boil for 30 seconds on each side..
9. Once boiled, drain away any water left on the bagels and bake for 20 minutes..
10. Finished!.

Recipe : Crunchy Orange Bagels

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