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Recommendation to Serving Appetizing Raw Banana Stir Fry (Vazhakkai Varuval)

Wishing to eat Raw Banana Stir Fry (Vazhakkai Varuval) a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Raw Banana Stir Fry (Vazhakkai Varuval) like a famous chef made.

Raw Banana Stir Fry (Vazhakkai Varuval)

We hope you got insight from reading it, now let's go back to raw banana stir fry (vazhakkai varuval) recipe. To cook raw banana stir fry (vazhakkai varuval) you only need 16 ingredients and 7 steps. Here is how you cook it.

To prepare an unforgettable Raw Banana Stir Fry (Vazhakkai Varuval), below are the ingridients required:

  1. Provide 1 of . Vazhakkai / Raw Banana - 2.
  2. Prepare 2 of . Coconut oil - 2 tbsp.
  3. Prepare 3 of . Mustard seeds - 1/2 tsp.
  4. Take 4 of . Onion - 1 sliced thinly.
  5. Provide 5 of . Green chilli - 1 sliced.
  6. You need 6 of . Curry leaves - 10.
  7. Take 7 of . Turmeric powder - 1/4 tsp.
  8. Prepare 8 of . Red chilli powder - 1/4 tsp.
  9. Provide 9 of . Coriander powder - 1/2 tsp.
  10. Provide 10 of . Garam masala - 1/4 tsp.
  11. Take 11 of . Fennel powder - 1/2 tsp.
  12. Prepare 12 of . Salt - as needed.
  13. Provide 13 of . Water - 1/4 cup.
  14. Take of To Crush:.
  15. You need 1 of . Black pepper - 1/2 tsp.
  16. You need 2 of . Cumin - 1/2 tsp.

After readying the components, next you are ready to make your 5-star Raw Banana Stir Fry (Vazhakkai Varuval) by following the instructions on this section:

  1. Crush black pepper and cumin into coarse stage in pestle. Keep this aside..
  2. Heat oil in kadai add mustard to splutter. Once done add sliced onion, sliced green chilli to this. Saute until onion changes thin colour. Add curry leaves to this..
  3. Peel the skin of raw banana and make this to cubes and add to the kadai. Don't cube the raw banana before, as it turn black. If you are cutting the raw banana before soak in buttermilk..
  4. Mix salt in quarter cup of water and keep it. Sprinkle salt water little in raw banana close with lid and cook for 15 sec. Open the lid add crushed cumin and black pepper powder. Again sprinkle water and close with lid. Let it cook for another 1 minute in low flame. If you cook in high flame it will get burn. Do this process repeatedly until banana cook half..
  5. When banana cooked 50 % add turmeric powder, chilli powder, garam masala, coriander powder and fennel powder. Sprinkle remaining salt water close with lid and cook..
  6. When it almost done open the lid and cook until it done 100%. Banana should be little moisture and it should not be dry either saughy. Switch off the flame..
  7. Raw banana stir fry is ready to serve. You can serve this with any variety rice. I am serving with coconut rice..

I often make plantain stir fries in different ways - from a simple stir fry with minimal spices or with some fresh coconut or. Vazhakkai Varuval (Raw Banana Fry) is one of the easy to make poriyal where we slice the raw banana (vazhakkai) in to very thin pieces and marinate them in the masala and shallow fry in the medium flame. This tastes awesome and can be made very quickly. Raw banana fry or vazhakkai fry- learn to make crispy & tasty raw banana fry or vazhakkai fry with this easy recipe. Quick, vegan & gluten free side dish!

Recipe : Raw Banana Stir Fry (Vazhakkai Varuval)

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