Variety to Cooking Tasty Swedish Semla
Wishing to dine Swedish Semla a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful ways on producing a Swedish Semla like a famous chef made.
We hope you got insight from reading it, now let's go back to swedish semla recipe. You can cook swedish semla using 15 ingredients and 11 steps. Here is how you cook it.
To prepare an unforgettable Swedish Semla, below are the components required:
- Provide of Semla bun:.
- Get 12 g of active yeast.
- Provide 150 ml of warm milk.
- Prepare 40 g of melted butter.
- Use 1 of egg.
- Prepare Pinch of salt.
- You need 2 tbsp of sugar.
- Use 1 tsp of baking powder.
- Provide 1 tbsp of ground cardamom.
- Use 210 g of flour (3,5dl).
- Get of Filling:.
- Get 50 g of almond paste.
- Prepare 400 ml of heavy cream/whipped cream.
- You need 50 ml of milk.
- Take of Flour sugar.
After preparing the materials, next you are good to prepare your tasty Swedish Semla by following the procedures below:
- Mix melted butter and warm milk and pour into the active yeast. Stir until it well Incorporated..
- Add beaten egg, salt, sugar, baking powder, and ground cardamom..
- Pour the flour little by little. And knead for 10-15 minutes..
- Cover the dough with plastic wrap, and leave it for 40 minutes..
- After 40 minutes, knead the dough again for another 5 minutes and divide it into 6 small pieces..
- Cover it again with plastic wrap and leave it for 15 minutes..
- Bake the dough in a preheated oven of a 200 degree celcius for 8-10 minutes. Wait until it cooled down..
- Cut the top of the buns, and scrape the inner buns..
- On the other bowl, combine the scrapped buns with almond paste and milk. Adjust the milk amount as your preference..
- Fill in the empty bun with the almond filling. Top it with whipped cream. And don't forget to put the lid on..
- Pour the powder sugar on top of it and enjoy the semla!!.
Recipe : Swedish Semla
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