Variety to Homemade Extraordinary Hot Chocolate
Wishing to dine Hot Chocolate a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Hot Chocolate like a famous chef made.
We hope you got insight from reading it, now let's go back to hot chocolate recipe. You can cook hot chocolate using 9 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Hot Chocolate, here are the ingridients required:
- Take 1 of Cinnamon Stick,.
- Get of High Quality Dark Chocolate Preferably Valrhona 70% Coarsely Chopped, 60g + More For Grating.
- Use 1/2 TBSP of High Quality Unsweetened Cocoa Powder Preferably Valrhona,.
- Prepare 15 g of Demerara Sugar,.
- Provide Pinch of Cayenne,.
- Use 177 g of Whole Milk,.
- Get 1/2 TBSP of Cornstarch..
- Provide Pinch of Sea Salt,.
- Provide of Marshmallows, For Toasting.
After preparing the materials, now you are good to make your 5-star Hot Chocolate by following the guidances below:
- In a sauce pot over medium heat, add in cinnamon stick. Lightly toast until aromatic. Add in chocolate, cocoa powder, sugar, cayenne and a splash of milk..
- Lightly whisk to combine well and until the chocolate starts to melt. While that's happening, in a small bowl, add cornstarch and a splash of milk. Stir to combine well. This will be the slurry. Set aside. When the chocolate has completely melted, gradually pour in the rest of the milk while still whisking..
- Once everything has incorporated well, whisk in the slurry. Whisk until well combined. Lastly, add salt. Give it a final whisk. Remove from heat and drain thru a fine strainer over a serving glass..
- You can toast your marshmallow with a blow torch or under a broiler. Be sure your serving glass is heat or oven proof. But I prefer toasting my marshmallow under a broiler smoked with charcoal. What I did was burned some charcoal on the stove, placed the charcoal in a heat-proof bowl and wacked into the oven the same time as broiling the marshmallow..
- Once the marshmallow is charred, remove from oven. Grate some more dark chocolate over the top. Serve immediately..
Feel free to use an extract such as vanilla or anise to flavor the whipped cream. Once dolloped onto your drink a small sprinkling of nuts, cocoa powder, or ground spices is a great way to add flavor and pump up. The Best Homemade Hot Chocolate Recipe. I've tried several versions of hot chocolate. I've made it using regular cocoa powder, chocolate, chocolate chips and dutch cocoa powder.
Recipe : Hot Chocolate
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