Best Idea to Homemade Tasty Parma Ham & Mozzarella Pitta Pizza’s
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To make an unforgettable Parma Ham & Mozzarella Pitta Pizza’s, below are the ingridients needed:
- Use 4 of Mini Wholemeal Pitta Breads.
- Get 30 g of Mozzarella.
- Use 80 g of Parma ham, shredded.
- Take 3 of fresh tomatoes, diced.
- Prepare 8 tsp of tomato puree.
After readying the materials, next you are good to cook your 5-star Parma Ham & Mozzarella Pitta Pizza’s by following the guidances on this section:
- Lightly toast the pitta breads..
- While still hot, carefully split the pitta’s in two using a sharp knife..
- Spread a tsp of tomato puree on each pitta bread half..
- Top with diced tomatoes, mozzarella and Parma ham..
- Grill for 5 minutes until the cheese has melted..
It is one of the most well-known varieties of prosciutto crudo or uncooked ham. Parma ham is used in a wide range of meals, such as. Making a Parma Ham is a long and painstaking process; all producers of Prosciutto di Parma share one goal: To cure a The hams are made from the rear haunches of the pig; The curing is controlled. Parma ham (also known as prosciutto di Parma) is dry-cured ham that is typically sliced thinly and served uncooked. Panino Italia, a type of panino served at the Luchino Caffe, had parma ham as one of its ingredients.
Recipe : Parma Ham & Mozzarella Pitta Pizza’s
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