Best Idea to Homemade Yummy Filo Parcels Pork & Chives and Cheese & Spinage
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We hope you got insight from reading it, now let's go back to filo parcels pork & chives and cheese & spinage recipe. To cook filo parcels pork & chives and cheese & spinage you need 8 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Filo Parcels Pork & Chives and Cheese & Spinage, below are the components required:
- Prepare 200 g of Pork Mince.
- Prepare 2 Tbsp of Of Finely Chopped Chives.
- Provide 2 Tbsp of Of Soy Sauce.
- Provide Pinch of Of Salt & Pepper.
- Provide 2 Tbsp of Of Strong Spreadable Cheese.
- Provide 2 Tbsp of Of Finely Chopped Spinach.
- Prepare Sheets of Filo Pastry.
- Provide Half of a cup of Melted butter.
After readying the materials, now you are ready to prepare your tasty Filo Parcels Pork & Chives and Cheese & Spinage by following the instructions on this section:
- In to a bowl add pork mince followed by the chopped chives, Soy sauce & Pinch of salt and pepper and mix together..
- In a separate bowl add chopped spinach and cheese and mix together..
- Next take a filo sheet and cut in to long stripes about 8 to 10 cm wide. Then take a pastry brush and the melted butter and brush one side completely. Lastly add a tsp of the pork mixture to the filo pastry at the bottom in the middle and fold into a small triangle push down the side to seal the filling inside and brush with butter continue to fold into triangle until you get to end of your stripe of filo brushing each side with butter..
- Repeat the same process for the spinach mix and add both parcels to a tray and into the oven for 15 mins 180 degrees..
Recipe : Filo Parcels Pork & Chives and Cheese & Spinage
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