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Fast Guide to Serving Perfect Beans in the oven with peppers and olives

Wishing to dine Beans in the oven with peppers and olives a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Beans in the oven with peppers and olives like a famous chef made.

Beans in the oven with peppers and olives

We hope you got benefit from reading it, now let's go back to beans in the oven with peppers and olives recipe. You can cook beans in the oven with peppers and olives using 10 ingredients and 3 steps. Here is how you achieve it.

To cook an unforgettable Beans in the oven with peppers and olives, below are the ingridients required:

  1. Take 500 g of dried beans.
  2. Take 3 of peppers (green) cut into slices.
  3. Provide 3 of red tomatoes finely chopped.
  4. Use 1 tbsp of tomato paste.
  5. Take 5 of large onions cut into slices.
  6. Take 1/2 cup of black olives (preferably dry salt-cured ones).
  7. Use 1 cup of oil.
  8. Take 1 of hot pepper, whole (optionally).
  9. Get 2 tbsp of parsley, finely cut.
  10. Provide of salt.

After preparing the ingridients, now you are good to make your tasty Beans in the oven with peppers and olives by following the guidances on this section:

  1. Wash the beans and soak them for 10 hours or overnight in water..
  2. Then, place them in a pot adding the same water that they have soaked in (so that you don't discard the vitamins that have escaped in teh water). When they are half done, remove from heat..
  3. Empty them in a baking tray and add the onions, peppers, tomatoes, tomato paste, olives oil, parsley, the hot pepper (if you like) and the salt. Add as much water as it takes to half cover the beans and bake in a moderate oven for about 40'..

Place beans in a large bowl. Drizzle with oil; sprinkle with salt and pepper. The second consists in tossing whole fava bean pods with olive oil, salt and pepper, and roasting them in the oven. The pods become soft and golden, and you can easily tear them open to collect the sweet beans inside. Even better, if they're young enough you can eat the whole thing, pod and all, a fact.

Recipe : Beans in the oven with peppers and olives

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