Good Idea to Producing Tasty Koshari - Egyptian Dish

Wishing to eat Koshari - Egyptian Dish a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Koshari - Egyptian Dish like a famous chef made.

We hope you got benefit from reading it, now let's go back to koshari - egyptian dish recipe. To make koshari - egyptian dish you only need 16 ingredients and 19 steps. Here is how you achieve that.

To make an extraordinary Koshari - Egyptian Dish, here are the components needed:

1. Use 1 cup of Rice.
2. Take 1 cup of Pasta (preferably macaroni pasta).
3. Use 1 cup of Brown lentils.
4. Use to taste of Salt and black pepper.
5. Provide of For the sauce:.
6. Use 2 tbsp of Veg. Oil.
7. You need 1 of small Onion - diced finely.
8. Use 2 clove of Garlic - diced finely.
9. Use 15 oz of Tomato paste.
10. You need 400 grams of Tomato paste.
11. Get to taste of Any spices you wish to add.
12. You need 1/2 cup of Water.
13. You need to taste of Salt + pepper.
14. Get of For crispy onion.
15. Provide 2 of large Onions.
16. Prepare of Oil for deep frying the onions.

After preparing the ingridients, next you are good to prepare your tasty Koshari - Egyptian Dish by following the instructions on this section:

1. Cook the lentils in just over a litre of salted water. Bring to boil and then reduce heat and simmer covered for 15-30 mins..
2. When the lentils are tender add the rice to the lentils and let it simmer until it's cooked (you can add water if necessary..
3. Cook the pasta in a different pot. Rinse and strain when done..
4. For crispy onions.
5. Heat the oil and add the onions and fry until slightly browned. Using a slotted spoon to remove onions from oil and place on paper towels to drain and cool..
6. For tomato sauce.
7. Heat the 2 tbsp of oil in a medium saucepan and add the diced onions and garlic and fry till light brown.
8. Immediately add the tomato paste.
9. And the spices you choose to add!.
10. Add the salt and pepper (to taste).
11. Add the water and leave to simmer, reduce the heat to low and cover and simmer for 20 mins stirring occasionally.
12. For the finished dish:.
13. In one pot add the rice, lentils and pasta and toss and combine and serve from there..
14. Add the rice, lentils, and pasta mix into a large bowl.
15. Then the tomato sauce on top.
16. Sprinkle some hot chili powder of you like spicy food.
17. Now add the crispy onion.
18. You can also top it with something like chickpeas.
19. Enjoy!!.

Recipe : Koshari - Egyptian Dish

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