Half an Hour to Homemade Appetizing Rotisserie Chicken Fettuccine Alfredo
Hoping to eat Rotisserie Chicken Fettuccine Alfredo a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful ways on producing a Rotisserie Chicken Fettuccine Alfredo like a famous chef made.
We hope you got insight from reading it, now let's go back to rotisserie chicken fettuccine alfredo recipe. You can have rotisserie chicken fettuccine alfredo using 17 ingredients and 5 steps. Here is how you cook that.
To cook an unforgettable Rotisserie Chicken Fettuccine Alfredo, here are the ingridients needed:
- Provide 2 of chicken breast(rotisserie) chopped up.
- Get 1 stick of unsalted butter.
- Use 1 small of jalapeno(seeded & diced).
- Prepare 1/2 of red bell pepper(seeded and diced).
- Prepare 1 small of bushell mushrooms(your choice).
- Get 1 medium of shallot(diced).
- Provide 1 cup of heavy cream.
- Take 1/2 cup of regular milk or half & half.
- Use 4 oz of cream cheese(softened and room temp).
- Get 1/4 cup of chicken broth.
- Get 1 tsp of black pepper.
- Take 1 tsp of cajun seasoning.
- Use 1 tsp of paprika.
- You need 1/2 tsp of italian seasoning.
- Take 1 tsp of garlic powder.
- Prepare 8 oz of pasta(cooked).
- Provide 1/4 cup of parmesan cheese.
After readying the ingridients, now you are ready to cook your 5-star Rotisserie Chicken Fettuccine Alfredo by following the instructions on this section:
- Melt butter in pot, and saute veggies..
- Add milk, broth, cream and cream cheese to pot with sauteed vegetables..
- Add all spices to mixture. Simmer on low 15-20 minutes, stirring so mixture will not burn and all ingredients are well combined..
- Add in chicken and cooked pasta. Stir till all noodles are evenly coated..
- Stir in parmesan cheese and serve with chopped green onions sprinkled on top..
Chicken fettuccine alfredo is one of my comfort meals so being able to quickly throw it together from scratch rather than eating it from a frozen container is You can totally make your own chicken for this dish, but I figured that picking up a rotisserie chicken would be easy enough. If you are looking for a lighter version, I created a low-fat fettuccine alfredo version called Skinny Fettuccine Alfredo. This chicken vegetable fettuccine alfredo is so yummy!! Bring a large pot of water to a boil. Add salt, onion flakes and minced garlic to season the water.
Recipe : Rotisserie Chicken Fettuccine Alfredo
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step by step to make Rotisserie Chicken Fettuccine Alfredo
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