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Half an Hour to Homemade Perfect Cabbage pakoda

Wishing to dine Cabbage pakoda a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Cabbage pakoda like a famous chef made.

Cabbage pakoda

We hope you got benefit from reading it, now let's go back to cabbage pakoda recipe. You can have cabbage pakoda using 7 ingredients and 3 steps. Here is how you do that.

To cook an extraordinary Cabbage pakoda, here are the materials needed:

  1. You need 1 cup of Besan.
  2. Use 1 tablespoon of Red chilli powder.
  3. Prepare 1 teaspoon of Jeera.
  4. You need as per taste of Salt.
  5. Provide 1/3 teaspoon of Turmeric powder.
  6. You need 1/2 cup of Chopped cabbage.
  7. Get as required of Oil.

After readying the ingridients, now you are good to prepare your 5-star Cabbage pakoda by following the instructions below:

  1. Mix all the ingredients except oil by adding little by little water and make a thick batter..
  2. Add a teaspoon of hot oil to the batter and mix..
  3. Take a scoop on of the batter, drop them in hot oil and Fry till crisp. Done.

Cabbage pakoda recipe is one such disa, you can serve these pakodas as snack with coffee or even side dish with rice, sambar or any gravy. Cabbage Pakoda recipe with step by step pictures and video is always a favourite snack in our family. My mother in law makes it so yummy and i am also trying to catch the same taste. Cabbage Pakoda / Cabbage Pakodi Recipe - South Indian (Andhra) Style Crispy Cabbage Pakoras or Fritters. These crispy pakoras are from Andhra Pradesh, South India.

Recipe : Cabbage pakoda

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step by step to make Cabbage pakoda

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