Half an Hour to Homemade Yummy Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls
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To cook an extraordinary Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls, here are the components required:
- Prepare 4 stick of Uncooked chikuwa.
- You need 4 of leaves Shiso leaves.
- Get 1/2 piece of Mentaiko salt-cured spicy cod or pollack roe.
- Provide 2 slice of Sliced cheese.
After readying the materials, now you are ready to prepare your appetizing Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls by following the instructions below:
- Cut a slit into the chikuwa vertically, and open it up (don't cut in half!). Place the cooked side downwards and spread it out, and score a lattice pattern with a knife..
- Place a shiso leaf on the back side of the chikuwa, spread 1/2 teaspoon of mentaiko on top of the shiso leaf, and lay half a slice of cheese on top..
- Roll it up from the edge, and secure with two toothpicks. Cut it in half from the center, and arrange on a plate..
Deep-fried chikuwa (tubular roll of boiled fish paste) with seaweed and spicy roe of pollock and mayo sauce. Squid sashimi sliced like somen noodles. Fried Squid Leg Tako-Kara Iidako-Karaage Crab Cheese Croquette. Chikuwa Tempura Kisu Tempura Ume-Shiso Tempura Rice Bowl. Sake-Ikura Bowl Sp Eel Bowl Poki Bowl Sashimi Bowl Steamed Rice Miso Soup Zosui.
Recipe : Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls
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step by step to make Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls
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