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Half an Hour to Preparing 5-Star Salmon Fish cakes and baked Peppers

Hoping to eat Salmon Fish cakes and baked Peppers a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear ways on cooking a Salmon Fish cakes and baked Peppers like a famous chef made.

Salmon Fish cakes and baked Peppers

We hope you got benefit from reading it, now let's go back to salmon fish cakes and baked peppers recipe. You can have salmon fish cakes and baked peppers using 8 ingredients and 3 steps. Here is how you achieve it.

To make an unforgettable Salmon Fish cakes and baked Peppers, here are the ingridients required:

  1. Prepare 2 of tin's of Salmon.
  2. Prepare 400 g of + peeled potatoes.
  3. You need 1 of large white onion.
  4. Provide of Seasoned Plain Flour.
  5. Prepare of Loads of beaten eggs.
  6. You need of Loads of bread crumbs.
  7. Take of Vegetable Oil.
  8. Use 4 Pack of 3 mixed Pepper's.

After preparing the materials, now you are ready to cook your 5-star Salmon Fish cakes and baked Peppers by following the instructions on this section:

  1. Shred and pulverise the raw potatoes and onion with the 2 attachments of ones Tefal's (Food Processor).Then just blend the Salmon in and some bread crumbs too thicken..
  2. Dip in seasoned plain flour and then into the beaten egg and then into the bread crumbs.Deep fry on a hot simmer for 15 minutes each side..
  3. Deseed and wash the mixed Pepper's and then with only the grader attachment on (at the top of your Tefal etc.) - thinly slice the mixed Pepper's and then add them all to the Baking Tray and then bake in a very hot oven for 20,or 25 minutes until your fish cakes are cooked and then serve.Can eventually serve 4 people,but will need 4 Pack's of 3 mixed Pepper's - 4 fish cakes each..

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Recipe : Salmon Fish cakes and baked Peppers

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