Practical Way to Cooking Yummy Chinni/Sugar paratha
Hoping to dine Chinni/Sugar paratha a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful procedures on producing a Chinni/Sugar paratha like a famous chef made.
We hope you got insight from reading it, now let's go back to chinni/sugar paratha recipe. You can cook chinni/sugar paratha using 5 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Chinni/Sugar paratha, here are the components required:
- Provide 1 of n half cup wheat flour.
- Get of Water for kneading dough.
- Get 4-5 tbspn of Sugar.
- You need of Ghee/oil for making paratha.
- Prepare of Dryfruits for garnishing.
After preparing the materials, now you are ready to prepare your 5-star Chinni/Sugar paratha by following the instructions below:
- In a bowl take wheat flour and need normal dough with water.. keep it aside for 5 mints than take a ball size from the dough and flatter it with the help of rolling pin add one tspn chinni/sugar over it than again roll it and flatten it again...
- Heat tawa cook it from both side by applying ghee/oil...
- Yummy yummy chinni paratha is ready to serve.. Garnishing it with pistachio, almond or any dryfruits of your choice...
Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour. This is a popular paratha in state of Bihar. Sattu Paratha is a great breakfast treat and a good lunch box option. This recipe makes a flavorful paratha. I used a different shaping method to create beautiful layers in my parathas.
Recipe : Chinni/Sugar paratha
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Simple tips to make Chinni/Sugar paratha
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