Practical Way to Homemade Tasty 🌶🥗Onion Bhaji🥗🌶
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To cook an extraordinary 🌶🥗Onion Bhaji🥗🌶, below are the materials needed:
- Take 200 g of gram flour.
- Get 2 of large red onions, sliced.
- Prepare 1 of large brown onion sliced.
- Use 3 of green chillis, sliced.
- You need 1 clove of garlic sliced.
- Prepare 3 tbsp of fresh coriander leaves chopped.
- Get 1 tsp of salt or to taste.
- Get 1/4 tsp of baking powder.
- Use 1 tsp of turmeric.
- Provide 1/2 tsp of fennel seeds.
- Get 1/2 tsp of black onion seeds (kalonji).
- You need 1/2 tsp of chilli powder.
- Take 1/2 tsp of cumin powder.
- Prepare 1/4 tsp of asafoetida.
- You need of Water as required.
- Take of oil for frying.
After preparing the ingridients, next you are ready to cook your 5-star 🌶🥗Onion Bhaji🥗🌶 by following the instructions below:
- Sift the gram flour and baking powder into a bowl, using a spoon to help if necessary. Add in the spices and mix well..
- Add water a bit at a time and mix until you achieve a batter which falls sluggishly from a spoon..
- Mix in the onions, garlic, coriander and chillis. Make balls of the mixture just slightly larger than a golf ball..
- Deep fry the balls in a hot oil about 5 -6 minutes or untill golden Brown. Remove from the oil and take out to the paper towel and serve hot..
- #Tips Serve with wedges of lemon. Onion bhajis can be prepared in advance and reheated in an oven before serving. They also freeze very well..
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Make delicious onion bhajis at home from scratch with this simple recipe. Onion bhajis are one of my all-time favourite snacks. I love them served with green chutney or spicy ketchup, and they're the perfect side dish or starter for a curry night in. Onion bhaji is prepared much like fritters. The ingredients are all combined to create a thick mixture, which is normally more paste-like than batter-like.
Recipe : 🌶🥗Onion Bhaji🥗🌶
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step by step to make 🌶🥗Onion Bhaji🥗🌶
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