Recommendation to Homemade Perfect Tuna burger with tartar sauce
Wishing to dine Tuna burger with tartar sauce a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful ways on producing a Tuna burger with tartar sauce like a famous chef made.
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To make an unforgettable Tuna burger with tartar sauce, below are the ingridients required:
- Get 2 of whole meal buns.
- Take 150 g of raw tuna.
- You need 1 of chili pepper.
- Take 2 of spring onions.
- You need 1 tbsp of olive oil.
- Use of Salt and pepper.
- Provide of Lattuce salad.
- You need of Parsley.
- Use of Tartar Sauce.
- Use 2 tbsp of Natural yogurt.
- Use 1 tsp of mustard.
- Get 1 of gherkin.
- Provide of Parsley.
- Prepare of Salt and pepper.
After preparing the materials, next you are ready to make your tasty Tuna burger with tartar sauce by following the instructions on this section:
- Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun..
- For the sauce: finely chop all ingredients and mix with yogurt and mustard.
- Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun..
The tartar sauce is my favorite part! I love a tangy crunchy bite with my tuna. I usually make a double or triple batch of these to store in the fridge and eat for a quick lunch or Scoop these out so you have all easy baby burgers…. and then form! Fry these little babies up in a little butter to brown and that's it! Download Tuna burger stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Recipe : Tuna burger with tartar sauce
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