Recommendation to Producing 5-Star Beans porridge with butter chapati
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To cook an extraordinary Beans porridge with butter chapati, below are the materials needed:
- Provide 1 cup of flour.
- Get 1/2 of tspn salt.
- Get 1 tbs of butter.
- Take of Warm water.
- Use 1 of egg.
- Use 2 cups of Beans.
- You need 3 of scotch bonnets.
- You need 2 of seasoning cubes.
- Use 1 of tspn mix spices.
- Provide 3 tbs of palm oil.
- Get of Minced meat of 🐠 (optional).
- Get of Spinach (optional).
- You need 1 of Onion.
After readying the components, now you are ready to prepare your appetizing Beans porridge with butter chapati by following the instructions below:
- Zaki zuba flour a bowl kisa salt, butter, egg, oil Ki juya sosae Ki zuba ruwan dumi ki kwaba. Ki Rufe yayi 20minutes.
- Ki blending attaruhu da Albasa Ki soyasu da manja kisaka spices da seasoning ki barshi ya tafasa..
- Ki wake wake Ki zuba kisa kanwa kadan ki rufe har yayi laushi, Kiyi mashing dinsa Ki zuba alayyahu ki kara spices da seasoning if needed. Ki zuba spiced minced meat Ko fish Ki rufeshi..
- Ki kara yanka Albasa kanana Ki zuba..
- Kiyi rolling dough din circle shape kisa butter a pan Ki gasa both sides..
It has north indian, south indian, chinese, thai and all the chicken recipes around the world in one place. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although today it has also made its way to South India. Like most Indian food, it's meant to be served alongside a variety of different dishes. Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans.
Recipe : Beans porridge with butter chapati
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