Reference to Homemade 5-Star Beer Can Chicken with Ribeye Steak

Wishing to dine Beer Can Chicken with Ribeye Steak a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful procedures on preparing a Beer Can Chicken with Ribeye Steak like a famous chef made.

We hope you got insight from reading it, now let's go back to beer can chicken with ribeye steak recipe. To make beer can chicken with ribeye steak you need 16 ingredients and 7 steps. Here is how you achieve it.

To cook an extraordinary Beer Can Chicken with Ribeye Steak, here are the components required:

1. Take 1 of whole chicken.
2. Take 2 cans of beer, (I use Guinness Beer).
3. Take 3 tbsp of olive oil.
4. You need 1 of Ribeye Steak.
5. Prepare of For the rub.
6. Get 1 tbsp of brown sugar.
7. Get 1 tbsp of dried tarragon (Italian season).
8. Prepare 1 tsp of salt.
9. Take 1 tsp of pepper.
10. Get 1 tbsp of smoked paprika.
11. Use 1 tsp of garlic powder.
12. You need 1/4 tsp of chili powder.
13. Use 1/4 tsp of ground chipotle chile.
14. Get 1/4 tsp of cayenne pepper.
15. Use 1/4 tsp of slap ya mama.
16. Use 1 slice of orange.

After readying the components, now you are good to cook your 5-star Beer Can Chicken with Ribeye Steak by following the instructions below:

1. Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven..
2. Mix all the rub ingredients together..
3. Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan..
4. Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken..
5. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster..
6. Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!.
7. Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!.

Beer can chicken (also known as chicken on a throne, beer butt chicken, Coq au can, dancing chicken and drunken chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking. Beer Can Chicken - recipe for cooking a whole chicken on a beer can in the smoker. Gives you moist and juicy chicken. Remove the steaks from the fridge and pat them dry with a paper towel. She is the author of True Brews and Brew Better Beer.

Recipe : Beer Can Chicken with Ribeye Steak

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step by step to make Beer Can Chicken with Ribeye Steak

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