Reference to Homemade 5-Star Cabbage pakoda
Wishing to dine Cabbage pakoda a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Cabbage pakoda like a famous chef made.
We hope you got insight from reading it, now let's go back to cabbage pakoda recipe. To cook cabbage pakoda you need 7 ingredients and 7 steps. Here is how you cook that.
To make an extraordinary Cabbage pakoda, below are the ingridients required:
- Use 1 cup of grated cabbage.
- Prepare 2 tsp of chopped green chilli.
- Get 1/2 cup of all purpose flour.
- You need 3 tbsp of corn flour.
- You need 1 tsp of black pepper powder.
- Provide to taste of salt.
- Take 1 cup of oil.
After preparing the components, now you are ready to cook your 5-star Cabbage pakoda by following the instructions on this section:
- In a mixing bowl add grated cabbage, green chilli and salt.
- Mix well and add black pepper powder.
- Add all purpose flour and corn flour.
- Make a dough and make small size of balls.
- Heat oil in a pan.
- Add balls and fry till golden brown.
- Serve hot.
Quick and easy to make tea-time snack. This recipe is same as usual pakoda recipe. Cabbage pakoda recipe with step by step photos. Cabbage pakoda recipe is one such disa, you can serve these pakodas as snack with coffee or even side dish with rice, sambar or any gravy. Cabbage Pakoda recipe with step by step pictures and video is always a favourite snack in our family.
Recipe : Cabbage pakoda
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