Reference to Homemade Extraordinary Aloo Matar Tikki Chole Chaat

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To cook an extraordinary Aloo Matar Tikki Chole Chaat, here are the materials required:

1. Take of boiled and mashed potatoes.
2. Use of arrowroot powder.
3. Provide of finely chopped coriander.
4. Use of boiled and mashed green peas.
5. Use of boiled and mashed potato.
6. You need of Salt.
7. Take of ready chole.
8. Use of well blended curd with salt and sugar.
9. You need of red chilli powder.
10. Provide of jeera powder.
11. Use of sev for garnishing.
12. Get of chopped coriander for garnishing.
13. Prepare of green chutney.
14. Use of tamarind chutney.
15. Provide of colourful boondis.

After readying the components, next you are good to make your 5-star Aloo Matar Tikki Chole Chaat by following the instructions on this section:

1. In a mixing bowl combine together mashed boiled potatoes, arrowroot powder, coriander and salt.
2. Mix them.well, in another bowl take 1 mashed potato, mashed green peas and salt, mix them well too. Now make a ball from the potato mixture, flatten it and place the peas mixture ball in the center.
3. And seal it properly from all the sides and give the shape of a tikki, in this way prepare another tikki also. Make one tikki with the peas mixture itself. Heat ghee in a pan and place the tikkis, cook them on low heat, until becomes light brown from both the sides.
4. When they are cooked nicely then place one tikki in a plate, cut the tikki with spoon, not fully.
5. First pour some curd on the tikki, then put ready chole on top, then again pour some curd on top.
6. Then garnish with green chutney, tamarind chutney, red chilli powder, jeera powder, sev, colourful boondis and coriander, serve immediately for good taste..
7. You can also serve like this, place a tikki and garnish with little curd, green chutney and tamarind chutney.

Recipe : Aloo Matar Tikki Chole Chaat

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step by step to make Aloo Matar Tikki Chole Chaat

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