Variety to Homemade Appetizing Brown lentil and kidney beans pulao(Jain)

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To cook an unforgettable Brown lentil and kidney beans pulao(Jain), here are the ingridients required:

1. Get 1 bowl of brown rice.
2. Take 1/2 bowl of brown lentil (masoor).
3. Prepare 3 tsp of small kidney beans (rajma) boiled.
4. Prepare 2 of tomatos chopped.
5. Prepare 1/2 of green bell pepper chopped.
6. Prepare 5 tbsp of oil.
7. Provide 2 tsp of butter or ghee.
8. Prepare 1 tsp of red chilli powder.
9. Provide 1/2 tsp of coriander powder.
10. Use 1 tsp of paubhaji masala.
11. Prepare 1 tsp of garam masala.
12. You need 1 tsp of lemon juice.
13. Get 1/2 tsp of turmeric powder.
14. Get 1/2 tsp of cumin seeds.
15. Provide 2 tsp of curd.
16. Use 1 of bay leaf.
17. Take 3 of cloves.
18. Provide 2 tsp of kasuri methi (dry fenugreek leaves).
19. You need As per taste of Salt.

After readying the ingridients, next you are ready to prepare your 5-star Brown lentil and kidney beans pulao(Jain) by following the instructions below:

1. Soak brown lentil for 3 to 4 hours.
2. Soak kidney beans for 4 to 5 hours and pressure cook till it cook...and become soft.
3. Boil brown lentil and brown rice by adding salt....
4. Drain the boiled brown rice and brown lentil in drainer.
5. Put oil in a pan.
6. Add cumin seeds, bay leaf and cloves let it crackel.
7. Then add chopped green Bell pepper chopped. Saute for half minute..
8. Then add butter or ghee.. let it heat...
9. Add chopped tomatoes mix it.. don't saute it...
10. Add salt as per taste..
11. Add red chilli powder...
12. Add coriander powder...
13. Mix it well...
14. Then add curd...
15. Mix it well...saute for minute...
16. Add garam masala.
17. Then add pav bhaji masala...
18. Mix it well...
19. Then add boiled kidney beans...
20. Add boiled brown rice and brown lentil...
21. Mix it properly and add lemon juice in it..cook for minute...
22. Lastly add kasuri methi...
23. And garnish it with fresh chopped coriander leaves...
24. Mix it properly and cook for half minute...
25. Tip: if you want to add onion..chop half onion and saute before bell pepper..till it become brown...
26. Serve it hot with curd, raita or hot soup....
27. Enjoy this one pot meal with near and dear ones....

A whole lot of flavor and spice and warm comfort of the lentils and kidney beans. With corn, celery, tomatoes and my own taco spice blend. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home cooked to eat. It is a quick dish to throw together. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This is a really easy rice, lentil, and veggie dish to. The kidney bean is a variety of the common bean (Phaseolus vulgaris).

Recipe : Brown lentil and kidney beans pulao(Jain)

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