Variety to Homemade Extraordinary Butter Fried Kippers in Tomato Gravy
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To prepare an extraordinary Butter Fried Kippers in Tomato Gravy, here are the components required:
- Prepare 1 of kipper fillet.
- Use 3 of medium tomatoes.
- Use Half of cup rice.
- Take 1 tsp of turmeric powder.
- Get 1 tsp of mixed curry powder.
- You need of Curry leaf (optional).
- Get 1 of onion.
- Get 2 of green chilli.
- Prepare of Butter.
- Use of Olive oil.
- Use Pinch of safron.
- Take to taste of Salt and pepper.
After preparing the ingridients, next you are ready to prepare your 5-star Butter Fried Kippers in Tomato Gravy by following the instructions below:
- Quick fry kipper fillet in little olive oil and butter.
- In the same pan, fry onion in little oil, add curry leaf, curry powder, turmeric and green chill's; then tomatoes.
- Allow to slowly simmer for 15 minutes before adding the kippers back to the pan. Garnish as you like including lemon or lime.
- For the saffron rice. Steam rice with safron. Once done, strain and fry in butter and serve.
Its, thick, creamy and very appetizing. Ideal for family dinners, brunches Paneer Pasanda is a rich recipe of shallow fried stuffed paneer sandwiches in a smooth, creamy onion-tomato based gravy. Also the ingredients used in the preparation of this main course side dish recipe is Heat oil in a frying pan. Gravy is like a sauce, often made from the juices of meats that run naturally during cooking and often thickened with wheat flour or corn starch for added texture. Heat the butter over medium and cook the onion, bell pepper and celery until tender; add the garlic, cook for another minute, transfer to Serve slices with a bit of the tomato gravy spooned over the top.
Recipe : Butter Fried Kippers in Tomato Gravy
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