Variety to Homemade Extraordinary Chicken Satay with Peanut Sauce
Hoping to eat Chicken Satay with Peanut Sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Chicken Satay with Peanut Sauce like a famous chef made.
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To cook an extraordinary Chicken Satay with Peanut Sauce, below are the materials required:
- Use 500 grams of chicken fillet.
- You need of Satay marinate sauce.
- You need 5 pcs of garlic.
- Get 1 spoon of coriander seeds.
- Use 1 teaspoon of salt.
- Prepare 250 grams of brown sugar.
- Get of Peanut Sauce.
- You need 5 pcs of shallots.
- Prepare 5 pcs of garlic.
- Provide 500 grams of pounded fried peanut.
- You need 200 ml of coconut milk.
- Prepare 100 ml of water.
- Get 50 gram of brown sugar.
- Use to taste of Salt.
- Use of Chilli (option).
After readying the ingridients, now you are good to make your 5-star Chicken Satay with Peanut Sauce by following the guidances on this section:
- Cut the chicken fillet into dices and skewer with skewers. Set aside..
- Blended garlics,, coriander seeds, sat & brown sugar. Use it to marinate the chicken fillet for at least 1 hour..
- Blended garlics, shallots, brown sugar, salt (option -- and chillies) until smooth. Set side.
- Add water and coconut milk then cook it until done (you will see it oily -- the oil come from the peanut and coconut milk).
- Grill the satay, pour the peanut sauce and garnish with slices of shallots and chillies. Bon appetite 🥰 (I usually enjoy it with rice).
Recipe : Chicken Satay with Peanut Sauce
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step by step to make Chicken Satay with Peanut Sauce
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