Variety to Producing Appetizing Salmon Fish cakes and baked Peppers
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To prepare an extraordinary Salmon Fish cakes and baked Peppers, below are the components required:
- Prepare 2 of tin's of Salmon.
- Prepare 400 g of + peeled potatoes.
- You need 1 of large white onion.
- Prepare of Seasoned Plain Flour.
- Provide of Loads of beaten eggs.
- Prepare of Loads of bread crumbs.
- Prepare of Vegetable Oil.
- Take 4 Pack of 3 mixed Pepper's.
After preparing the ingridients, next you are ready to make your appetizing Salmon Fish cakes and baked Peppers by following the procedures below:
- Shred and pulverise the raw potatoes and onion with the 2 attachments of ones Tefal's (Food Processor).Then just blend the Salmon in and some bread crumbs too thicken..
- Dip in seasoned plain flour and then into the beaten egg and then into the bread crumbs.Deep fry on a hot simmer for 15 minutes each side..
- Deseed and wash the mixed Pepper's and then with only the grader attachment on (at the top of your Tefal etc.) - thinly slice the mixed Pepper's and then add them all to the Baking Tray and then bake in a very hot oven for 20,or 25 minutes until your fish cakes are cooked and then serve.Can eventually serve 4 people,but will need 4 Pack's of 3 mixed Pepper's - 4 fish cakes each..
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Recipe : Salmon Fish cakes and baked Peppers
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step by step to make Salmon Fish cakes and baked Peppers
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