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Variety to Serving Tasty Spicy Butternut Squash Soup

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Spicy Butternut Squash Soup

We hope you got benefit from reading it, now let's go back to spicy butternut squash soup recipe. To make spicy butternut squash soup you only need 11 ingredients and 8 steps. Here is how you cook it.

To cook an extraordinary Spicy Butternut Squash Soup, here are the ingridients required:

  1. You need 1 of butternut squash.
  2. Prepare 2 of onions.
  3. Take 3 of garlic cloves.
  4. Provide 2 of red chillies.
  5. Get 2 tbsp of olive oil.
  6. You need 1 tbsp of butter.
  7. Provide 4 tbsp of creme fraiche.
  8. You need 1.6 L of vegetable stock.
  9. Get of Salt.
  10. Get of Pepper.
  11. Provide of Chilli flakes.

After preparing the materials, next you are good to make your appetizing Spicy Butternut Squash Soup by following the guidances below:

  1. Preheat oven to 200oC.
  2. Peel and deseed the butternut squash. Cut into large cubes, toss in olive oil then roast in oven for 30mins (turning once during cooking) until golden and soft.
  3. Dice onions and garlic.
  4. Finely chop red chillies.
  5. Melt butter in large saucepan. Add onions, garlic and chillies. Cover and cook on low heat for 15mins until onions are completely soft.
  6. Tip butternut squash into the pan, add the vegetable stock and 4tbsp creme fraiche. Stir well. Cover and simmer for 10mins.
  7. Remove from heat and blend until smooth.
  8. Gently reheat and season to taste. Serve topped with black pepper and chilli flakes.

Recipe : Spicy Butternut Squash Soup

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