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Fast Guide to Preparing Appetizing Flax seed Curry leaves Karam Podi (gun powder)

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Flax seed Curry leaves Karam Podi (gun powder)

We hope you got benefit from reading it, now let's go back to flax seed curry leaves karam podi (gun powder) recipe. You can have flax seed curry leaves karam podi (gun powder) using 9 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Flax seed Curry leaves Karam Podi (gun powder), here are the materials required:

  1. Prepare 2-3 tbsp of Flax seeds.
  2. Take 2 tbsp of Coriander.
  3. Get 20 of Red chillies.
  4. You need 2 cups of curry leaves (dried).
  5. Get 1/2-1 tsp of Methi seeds.
  6. Get 2 tbsp of sesame seeds.
  7. Take 2 tsp of Jeera.
  8. Prepare 10 of garlic pods.
  9. Use To taste of Salt.

After readying the components, now you are good to prepare your appetizing Flax seed Curry leaves Karam Podi (gun powder) by following the instructions on this section:

  1. Dry roast all ingredients except salt, garlic and curry leaves together for two mins.
  2. Add garlic to the above and roast for two more mins. Take off the stove and let it cool..
  3. Dry roast curry leaves for a min. If you are using fresh curry leaves, air dry them for some time and then roast. Let it cool.
  4. Grind everything together to powder by adding required salt..
  5. This powder tastes good with Idli, dosa, upma and rice too... Add a spoon of ghee while eating..

The proportions I have given here are guidelines. Curry Leaves contains fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin. Coming back to Karivepaku Karam Podi Recipe, nothing can beat the fresh flavour of homemade curry leaves powder. Traditional food in South India is incomplete without pickles and powders, be it for breakfast or lunch. Hot steamed rice with curry leaves powder and a teaspoon of ghee is heavenly. nuvvula kaaram podi is one of the popular spice powders made in Andhra.nuvvula podi/sesame seeds spice powder/til powder is healthy and tasty accompaniment with idli,dosa,bonda,upma and rice.is also can be used in vegetarian fry recipes like bhindi fry,tindora fry,eggplants fry etc. we are using this powder and curry leaves powder regularly from the past three years as it has many nutritional.

Recipe : Flax seed Curry leaves Karam Podi (gun powder)

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step by step to make Flax seed Curry leaves Karam Podi (gun powder)

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