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Fast Guide to Preparing Extraordinary Jute Leaf Fritters

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Jute Leaf Fritters

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To cook an extraordinary Jute Leaf Fritters, below are the ingridients needed:

  1. Prepare of jute leaves.
  2. Provide of green chillies.
  3. Prepare of rice flour.
  4. Provide of arrowroot.
  5. You need of salt.
  6. Take of sugar.
  7. Provide of onion seed.
  8. Get of oil for frying.

After preparing the components, next you are ready to cook your 5-star Jute Leaf Fritters by following the guidances below:

  1. Take a bunch of jute leaves. Wash and drain them carefully..
  2. Chop the leaves into fine pieces. Also chop the green chillis accordingly..
  3. Put the leaves into a bowl. Add salt and sugar with the leaves and set the container aside for 15 minutes..
  4. Since we have added salt and sugar with the jute leaves after 15 minutes that will release water and will soften..
  5. Now add all the ingredients accordingly with the chopped jute leaves except oil and mix well into a tight dough..
  6. Pour oil into a pan and heat it. Make small balls out of the dough and fry them carefully until they are done..
  7. Serve as appetizer during lunch..

Recipe : Jute Leaf Fritters

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