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Fast Guide to Producing Perfect Instant Pot Filipino Beef Steak (Bistek)

Hoping to dine Instant Pot Filipino Beef Steak (Bistek) a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful procedures on producing a Instant Pot Filipino Beef Steak (Bistek) like a famous chef made.

Instant Pot Filipino Beef Steak (Bistek)

We hope you got insight from reading it, now let's go back to instant pot filipino beef steak (bistek) recipe. You can have instant pot filipino beef steak (bistek) using 8 ingredients and 9 steps. Here is how you cook that.

To prepare an unforgettable Instant Pot Filipino Beef Steak (Bistek), here are the components needed:

  1. You need 1 lb of boneless ribeye steak, sliced thinly.
  2. You need 1/4 cup of soy sauce.
  3. Use 3 tbsp of calamansi juice (or lemon juice OR vinegar).
  4. You need 1 tsp of freshly cracked black pepper.
  5. Get 2 of large onions.
  6. Prepare 3 tbsp of oil divided in two.
  7. Use 2 tsp of sugar.
  8. Get pinch of salt to taste.

After readying the components, now you are ready to cook your 5-star Instant Pot Filipino Beef Steak (Bistek) by following the guidances below:

  1. In a large bowl, throw in the steak, soy sauce, calamansi juice, and black pepper. Mix all the ingredients together, then let it sit for at least 30 minutes to marinade (or overnight)..
  2. Take two large onions, peel the skin off, and slice them into thick rings..
  3. Plug in your instant pot, and press Saute and keep it on Normal mode. Allow it to heat up for a few minutes, then pour in oil and sautee the onion rings until translucent..
  4. Heat up oil and fry marinated meat for 3-5 minutes..
  5. Dump in the meat and the marinade inside the instant pot. Add a pinch of salt to taste, stir it up, and put the Instant Pot lid on. Make sure that the vent is pointed towards “Sealing”..
  6. Press “cancel” to turn off the Saute mode, and press “Pressure Cook”, keeping it on Normal. Make sure your pressure level is on High Pressure, and then set the time for 7 minutes..
  7. After the 7 minutes, use oven mitts or a long spatula to release the pressure from the vent. After all the pressure has been released, you can open the lid safely..
  8. Press “Cancel” and “Saute” mode to let it simmer while you taste the sauce. Add the sugar and more salt if needed to taste..
  9. Turn off the Instant Pot, and serve your bistek with a side of white rice!.

Remember you can also adjust near the end of cooking the beef. Beef strips marinated in soy sauce and calamansi which makes it tangy and delicious. An easy way to make this delicious and comforting Filipino dish! #beef caldereta recipe filipino food instant pot. Try this quick and easy recipe of Filipino style beef steak which is also known as Bistek and share it with your family and friends. Most Filipinos eat this as viand, accompanied by a steamed rice.

Recipe : Instant Pot Filipino Beef Steak (Bistek)

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Simple tips to make Instant Pot Filipino Beef Steak (Bistek)

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