Good Idea to Homemade Yummy Vegan Chocolate and Pecan Banana Bread

Wishing to dine Vegan Chocolate and Pecan Banana Bread a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on producing a Vegan Chocolate and Pecan Banana Bread like a famous chef made.

We hope you got benefit from reading it, now let's go back to vegan chocolate and pecan banana bread recipe. You can have vegan chocolate and pecan banana bread using 12 ingredients and 6 steps. Here is how you cook it.

To make an unforgettable Vegan Chocolate and Pecan Banana Bread, here are the components required:

1. You need 3 of large ripe bananas.
2. Provide 50 g of light brown sugar.
3. You need 100 ml of oat milk.
4. Provide 50 ml of sunflower oil.
5. Prepare 1 Tbsp of vanilla extract.
6. Provide 50 g of cacao powder.
7. Get 3 tsp of mixed spice.
8. Provide Pinch of sea salt.
9. Take 50 g of pecan nuts.
10. Use 150 g of self-raising flour.
11. Take 100 g of spelt flour.
12. Take 1 tsp of baking soda.

After readying the ingridients, next you are ready to cook your 5-star Vegan Chocolate and Pecan Banana Bread by following the instructions below:

1. Preheat oven to 220°C / 200°C fan. Place a small baking tray on the middle shelf to help remove the loaf tin..
2. Blend the bananas with the brown sugar, oat milk, vanilla extract and oil until silky..
3. Mix in the cacao powder, mixed spice, salt and pecan nuts..
4. Combine the flours and baking soda, then add to the wet mixture..
5. Pour the mixture into an oiled loaf tin and place in the preheated oven. Turn the temperature down to 200°C / 180°C fan, and bake for 25 mins..
6. Remove the loaf, cover loosely with foil and return for another 25-30mins, or until a skewer comes out clean from the centre of the mixture. Allow to cool in the tin for 5 mins before turning out onto a cooling rack..

When it comes out clean the bread is done, if not, let it bake for some more minutes. Whisk the flour, sugar, baking soda, salt and cinnamon together in a large bowl. Simply put gluten-free oats into a food processor or grinder and process into oat flour. This vegan chocolate banana bread is so rich and decadent. It's really double chocolate banana bread if you want to put a finer point on it.

Recipe : Vegan Chocolate and Pecan Banana Bread

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