Good Idea to Preparing Tasty My Tuna Rice balls with Ricotta Cheese 🤩
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We hope you got insight from reading it, now let's go back to my tuna rice balls with ricotta cheese 🤩 recipe. You can cook my tuna rice balls with ricotta cheese 🤩 using 3 ingredients and 3 steps. Here is how you do that.
To prepare an unforgettable My Tuna Rice balls with Ricotta Cheese 🤩, here are the components needed:
- Provide 1 Cup of Cooked Rice.
- Prepare 50 g of Tuna fish drained.
- Get 2 of Tsps Ricotta cheese.
After preparing the ingridients, now you are good to cook your appetizing My Tuna Rice balls with Ricotta Cheese 🤩 by following the guidances on this section:
- Add the cooked rice to a mixing bowl then add the tuna fish and mix.
- Next add 2 tsp Ricotta soft cheese and mix in..
- Using a spoon. Spoon out the mixture and press it together and roll it in little balls. Add some spring onion for garnish. You can have bigger ones using a big Spoon. Add to fridge..
The mega-flavor of an everything bagel can be rolled into a savory, satisfying cheese ball that your guests are sure to love. Season freshly cooked rice with a couple pinches of salt. Have you seen a tool like this in Korean stores? This makes the job easy and fun. So good to eat with plain rice.
Recipe : My Tuna Rice balls with Ricotta Cheese 🤩
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Simple tips to make My Tuna Rice balls with Ricotta Cheese 🤩
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