Half an Hour to Cooking Yummy Feta, smoked salmon and courgette pie
Hoping to dine Feta, smoked salmon and courgette pie a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Feta, smoked salmon and courgette pie like a famous chef made.
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To make an extraordinary Feta, smoked salmon and courgette pie, here are the materials required:
- Provide of Roll of pastry.
- Use 150 g of smoked salmon.
- Use Half of a courgette.
- You need Packet of feta cheese.
- Prepare 2 of beaten eggs.
- Use of Olive oil.
After readying the ingridients, next you are ready to cook your tasty Feta, smoked salmon and courgette pie by following the procedures below:
- Preheat oven to 180. Prepare your ingredients. Wash, dry and slice courgette. Gently cook in a little oil until golden brown on both sides, set a side..
- Roll out the pastry onto a round medium sized foil tray. Prick with a fork. Slice the salmon and add on top..
- Now crumble feta all over and add the courgette. Pour over the beaten eggs, save a tiny bit for final glazing. Fold the edges over and glaze the top with the small remaining amount of egg. Bake for about 25-30 mins until golden brown. Leave to cool on a wire rack and enjoy.
Peel the courgettes into long ribbons with a potato peeler. Arrange with the rocket on a large platter. Scatter over the feta and mint leaves, and drizzle on your favourite dressing. Smoked Salmon Bagel - a delicious and healthy bagel filled with smoked salmon, cream cheese, capers, red onion slices and.dill pickles! Simple and delicious, my Smoked Salmon Pate is full of flavour and couldn't be easier to make!
Recipe : Feta, smoked salmon and courgette pie
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