Half an Hour to Homemade 5-Star Chocolate puri served with chilled rabdi!
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To prepare an unforgettable Chocolate puri served with chilled rabdi!, below are the components required:
- You need 1/2 cup of milk.
- Take 1 tin of evapourated milk.
- Prepare Pinch of saffron.
- Get 2-3 tbspn of condensed milk.
- Use of Powdered almonds,pistachios.
- You need of Chopped almonds pistashios.
- Get of Some kishmish,chalori,shirkhuma sev (optional).
- Prepare 1 of small packet of pani puri.
- Use 1 cup of melted chocolate.
After preparing the materials, next you are ready to cook your 5-star Chocolate puri served with chilled rabdi! by following the procedures below:
- Take a vessel add milk,evapourated milk,condensed milk,some chopped almonds pistashios,powdered almonds and pistachios or shirkhuma masala, a pinch of saffron mix well..and boil it till half reduced..once cool keep in freeze to chill!.
- Melt the chocolate in double boiler or microwave it,coat puri with melted chocolate and keep in freezer till the chocolate is hard. Served it with chilled rabdi,ready🤩.
Thandai Rabdi is a thicker version of Thandai which is absolutely delicious. I love making this variation of Thandai as it can be served as a dessert. Rabri Recipe / Rabdi recipe is similar to Basundi but thicker than that, with layers of cream/malai. It is mostly paired with Rasmalai, Shahi Tukda, Malpua. Angoor Rabdi Recipe, Learn how to make Angoor Rabdi (absolutely delicious recipe of Angoor Rabdi ingredients and cooking method) Rich, creamy and smooth, Rabri flavored with grapes.
Recipe : Chocolate puri served with chilled rabdi!
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