Practical Method to Preparing Yummy Honey Chilli Glazed Meatballs
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We hope you got insight from reading it, now let's go back to honey chilli glazed meatballs recipe. To make honey chilli glazed meatballs you need 19 ingredients and 5 steps. Here is how you do it.
To prepare an extraordinary Honey Chilli Glazed Meatballs, below are the materials required:
- Provide of For the meatballs.
- Take 500 g of Turkey Mince.
- Use 65 g of Panko Breadcrumbs.
- Get 1 of medium Egg.
- Take 4 of spring onions.
- Provide 1 of garlic clove crushed.
- Take 1 pinch of salt & pepper.
- Use of For the sauce.
- Use 30 ml of Sriracha sauce.
- Prepare 1 1/2 tbsp of soy sauce.
- Prepare 1 1/2 tbsp of rice vinegar.
- Take 1 1/2 tbsp of honey.
- You need 1 tsp of fresh ginger grated.
- Prepare 2 of garlic cloves.
- Take 1/2 tsp of sesame oil.
- Use of Serve with.
- Use of Brown rice.
- Provide of Sprinkle sesame seeds.
- Use of Finely chopped spring onion.
After readying the materials, now you are ready to make your 5-star Honey Chilli Glazed Meatballs by following the guidances below:
- Prep your ingredients and pre-heat the oven to 180’C fab..
- In a large bowl add the Mince, breadcrumbs, egg, spring onions finely chopped, crushed garlic, and salt & pepper. Mix well till everything is combined. Split the mixture into quarters then into 4’s and make into a meatball shape. You should end up with 16 decent sized meatballs..
- Lay the meatballs on a lined baking sheet and spray a few sprays of oil spray over them. Cook in the oven for 20 minutes till cooked and slightly browned..
- Meanwhile for the sauce combine all the ingredients and put into a saucepan on a low heat. Cook for 5 minutes till bubbling and thickened..
- Mix the cooked meatballs in the sauce and serve on brown rice with a sprinkle of sesame seeds and finely chopped spring onions. ENJOY!.
Recipe : Honey Chilli Glazed Meatballs
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Simple tips to make Honey Chilli Glazed Meatballs
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