Practical Method to Preparing Extraordinary Catfish peppersoup
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We hope you got insight from reading it, now let's go back to catfish peppersoup recipe. You can cook catfish peppersoup using 8 ingredients and 6 steps. Here is how you achieve that.
To prepare an extraordinary Catfish peppersoup, here are the ingridients required:
- You need 2 of kilos of catfish.
- Use leaves of scent.
- You need of fresh pepper.
- Get of ground black (cameroun) pepper.
- You need of salt.
- You need cubes of stock.
- Get of pepper soup spices.
- You need of onions.
After readying the materials, now you are ready to prepare your 5-star Catfish peppersoup by following the guidances on this section:
- Wash your catfish with warm water and hard sponge until the slimmey substance covering it is gone. This is hard though. And set the fish aside..
- In the pot,add your chopped onions, salt, stock cubes, black pepper and pepper soup spices, Add enough water to boil..
- While the stock is boiling, gently add the fish and cover, boil for 10 minutes..
- While the fish is boiling, put the fresh pepper inside a blender together with the scent leaves and blend, don't blend it too smooth..
- Add the blended pepper and leaves to the boiling fish, cook for 2 minutes and voila! Catfish pepper soup is ready!.
- Can be served with boiled rice, plantain or yam. It can be eaten alone also..
It is also a low-calorie meal. Plantain and Cat Fish Pepper Soup. Edit or remove this text inline or in the module Content settings. You can also style every aspect of this content in the module Design settings and even apply custom CSS to this text in the module Advanced settings. Catfish Pepper Soup should always be served hot.
Recipe : Catfish peppersoup
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