Practical Way to Homemade 5-Star Cat Fish pepper soup
Hoping to dine Cat Fish pepper soup a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Cat Fish pepper soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to cat fish pepper soup recipe. To make cat fish pepper soup you only need 7 ingredients and 8 steps. Here is how you achieve it.
To cook an unforgettable Cat Fish pepper soup, here are the materials required:
- Provide 2 of kilo cat fish.
- You need 3 of chopped sweet pepper.
- You need 5 of chopped hot chillies.
- Provide 2 of med sized chopped onions.
- You need 1 of tspn mixed spices.
- Use 4 cubes of maggi.
- Take to taste of Salt.
After preparing the components, next you are ready to make your tasty Cat Fish pepper soup by following the guidances on this section:
- Wash your fish with vinegar and rinse thoroughly with water.
- Put in pot and add all the chopped ingredients.
- Add maggi and other seasoning and spice.
- Turn very well.
- Allow to simmer.
- Add half litre water.
- Allow to cook for 30 minutes.
- Serve as appetizer.
The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking. This meal doesn't only appease your taste buds, it is As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. Combine the crayfish and two scotch bonnet peppers, pound or grind them together. Also, slice the onions, scent leaves and set aside in bowls.
Recipe : Cat Fish pepper soup
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