Practical Way to Producing Yummy Awara(Golden Tofu)

Wishing to dine Awara(Golden Tofu) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on cooking a Awara(Golden Tofu) like a famous chef made.

We hope you got insight from reading it, now let's go back to awara(golden tofu) recipe. You can cook awara(golden tofu) using 7 ingredients and 9 steps. Here is how you achieve that.

To prepare an unforgettable Awara(Golden Tofu), below are the materials needed:

1. Use 2 cups of soy sauce.
2. Use 2 of Eggs.
3. Provide 1 of lemon.
4. You need 1 of tspn salt.
5. Use cubes of Seasoning.
6. Get of Water as required.
7. Prepare of Oil for frying.

After readying the materials, next you are good to make your 5-star Awara(Golden Tofu) by following the instructions below:

1. Soak the dry soy beans overnight.
2. Rinsed the soaked beans and discard any discolored if you spot any..
3. Blend a little at a time with enough of water..
4. Add the processed beans to your pot with enough water. Stir frequently and simmer for 30 minutes,this will foam up a lil so be careful not to let it boil over..
5. Strain into a second pot and heat the soy milk, add the lemon juice..
6. Remove from heat and gently stir together, in about 6-10 minutes the curds will separate..
7. Add to mold, ur colander with a mesh bag make mold. skim out curds and pour into mold, press with a heavy object, and leave for 30minutes..
8. Cut it into pieces, season it with salt. Break some eggs, beat and soak tofu, fry it until golden brown..
9. Serve with garlic sauce..

Recipe : Awara(Golden Tofu)

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