Practical Way to Producing Yummy Spinach Red Poha – Iron Rich Breakfast Recipe
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We hope you got benefit from reading it, now let's go back to spinach red poha – iron rich breakfast recipe recipe. To make spinach red poha – iron rich breakfast recipe you only need 12 ingredients and 3 steps. Here is how you achieve that.
To cook an extraordinary Spinach Red Poha – Iron Rich Breakfast Recipe, below are the materials required:
- Use 1 cup of Red poha.
- Use 2 of Finely chopped onion.
- Take 2 cups of Chopped spinach.
- Provide of Golden & brown raisins – 1/8 cup each.
- Use 1 of Finely chopped green chilly.
- Provide 1/2 tsp of Mustard seeds.
- Provide 1/2 tsp of Fennel seeds.
- Use 1 tsp of Red chili powder.
- Use 2 tbsp of Oil.
- Prepare 1 tsp of Pav bhaji masala.
- Provide 1 tbsp of Lemon juice.
- Take to taste of Salt.
After preparing the ingridients, now you are good to make your 5-star Spinach Red Poha – Iron Rich Breakfast Recipe by following the procedures on this section:
- Put red poha in a colander and wash twice. Leave red poha in a colander to drain out completely. Heat oil in a nonstick pan. Add mustard seeds, fennel seeds, onions and cook until onions are translucent..
- Now chopped spinach with a little salt. Mix gently and cook on a medium flame for 5 minutes while stirring occasionally. After 5 minutes add salt, pav bhaji masala, chopped green chilies. Cook for 5 minutes on high flame..
- Lower the flame and add soaked red poha. Mix it well and cook for another 3 minutes. Switch off the flame. Add lemon juice and raisins. Mix them well and cover the lid. Keep aside for 5 minutes. After 5 minutes open the lid and served hot poha with tea..
Recipe : Spinach Red Poha – Iron Rich Breakfast Recipe
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