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Variety to Serving Yummy Fig and feta puffs

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Fig and feta puffs

We hope you got benefit from reading it, now let's go back to fig and feta puffs recipe. You can have fig and feta puffs using 7 ingredients and 10 steps. Here is how you cook it.

To make an unforgettable Fig and feta puffs, below are the materials required:

  1. Provide 1 sheet of ready rolled puff pastry.
  2. Use 1 block of feta cheese.
  3. Get 4 tbsp of Greek yoghurt.
  4. Take 4 of figs.
  5. Provide of Black pepper.
  6. You need of Honey.
  7. Use 1 of egg, beaten.

After readying the ingridients, next you are good to prepare your tasty Fig and feta puffs by following the instructions below:

  1. Cut the feta into chunks and crumble it into a large bowl.
  2. Spoon over the Greek yoghurt and mix well until the cheese becomes a bit creamy.
  3. Add a teaspoon of honey and mix well.
  4. Take the pastry sheet and cut into 4 quarters.
  5. Score a square/rectangular shape in the middle of each pastry quarter about 2cm away from the edge.
  6. Spoon the feta mixture over the square shape, being careful not to spill it over the edge of the line you’ve scored.
  7. Slice the figs and arrange on top of the feta mixture.
  8. Brush the pastry sides with the egg.
  9. Crack over some black pepper and then bake in the oven at 180c for about 20-30 mins until the pastry is crispy and golden.
  10. Once out of the oven drizzle over some more honey and crack more black pepper if desired. Serve hot or cold!.

Prepare a larger batch and keep them in the freezer so that you have something healthy ready to go. Golden and flaky puff pastry is filled with creamy whipped feta, sweet dried cranberries and green onions for a burst of flavor in these Cranberry and Whipped Feta Puffs! It doesn't sound like anything special, but it was served over a bed of greens dressed in fig balsamic and wild mushroom risotto. Run a sharp paring knife around. Some of all the amazing things you can find and see at Fig & Feta we are here for you.

Recipe : Fig and feta puffs

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