Best Advice to Cooking Appetizing Salted Caramel Sauce
Hoping to eat Salted Caramel Sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Salted Caramel Sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to salted caramel sauce recipe. To cook salted caramel sauce you need 4 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Salted Caramel Sauce, below are the components required:
- Use 4 tbsp of Salted butter.
- Use 1 cup of light Brown Sugar (if u don’t have light Brown sugar then use 1/2 cup brown sugar with 1/2 cup white sugar).
- Get 1/2 cup of Milk.
- Use 1 tbsp of Vanilla Essence.
After readying the ingridients, now you are ready to make your 5-star Salted Caramel Sauce by following the instructions below:
- Combine all ingredients in a saucepan except vanilla essence Simmer over low heat..
- Stir continuously until slightly thickened (it takes almost 8-10 minutes) Keep in mind it will thicken more as it cools.
- Remove from the stove add vanilla essence, mix it well..
- When completely cool, store in an air tight jar, keep refrigerated and use within 2 weeks. Enjoy Homemade Salted Caramel Sauce..
Recipe : Salted Caramel Sauce
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Simple tips to make Salted Caramel Sauce
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