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Best Idea to Preparing Appetizing Stir-fried spaghetti

Hoping to eat Stir-fried spaghetti a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with useful ways on producing a Stir-fried spaghetti like a famous chef made.

Stir-fried spaghetti

We hope you got benefit from reading it, now let's go back to stir-fried spaghetti recipe. You can cook stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook it.

To prepare an extraordinary Stir-fried spaghetti, here are the components needed:

  1. Use 250 gr of spaghetti.
  2. Get 2 of courgettes (diced).
  3. Use 2 of medium carrots (julienned or diced).
  4. You need 4 of small sausages (around 50g) (chopped).
  5. Prepare 2 of medium eggs.
  6. Prepare 1 of vegetable stock cube.
  7. Get 1 of medium onion (chopped).
  8. Get 3-4 cloves of garlic (chopped).
  9. Provide 2 tbsp of vegetable oil.
  10. Prepare of salt (to taste).
  11. Prepare of pepper (to taste).
  12. You need of coriander (to taste, I think 2 tsp?).
  13. Prepare of sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar).
  14. Prepare of oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce).
  15. You need of shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.).
  16. Provide of ketchup (I sometime add this, but this batch I don't).

After readying the materials, now you are ready to cook your appetizing Stir-fried spaghetti by following the instructions on this section:

  1. Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump..
  2. Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube..
  3. Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti..
  4. Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper..

Any of these vegetables go well together and the combinations can be as per availability and preferences. Broccoli, cauliflower and carrots are added to a savory stir fry of garlic, onion and chicken, with dashes of soy sauce to season the mix. While pasta is cooking, heat canola oil in a large saute pan or wok over high heat. Add garlic, broccoli, tomatoes, and soy. Cook spaghetti in a large pot according to package directions; drain.

Recipe : Stir-fried spaghetti

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Simple tips to make Stir-fried spaghetti

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Although made from limited components, but the appetizing taste of the Stir-fried spaghetti you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people choose not to cook. So, if you wish your friends can serve remarkable dish with limited ingridients, share this page so that they will be able to get this helpful recipe.

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