Practical Method to Preparing Yummy Brussel sprouts w/red wine vinegar
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To cook an extraordinary Brussel sprouts w/red wine vinegar, here are the materials needed:
- You need 1 lb of Brussel sprouts.
- Provide 4 slice of thick cut bacon (don't eat pork, you can use beef bacon).
- Provide 1/2 cup of red wine vinegar.
- You need 1 of salt to taste.
- Provide 1 of pepper to taste.
- Take 1 tbsp of creole seasoning.
- Provide 3/4 cup of Shredded parmesan cheese.
- Prepare 2 tbsp of olive oil, extra virgin(only if using beef bacon).
After readying the ingridients, next you are good to prepare your appetizing Brussel sprouts w/red wine vinegar by following the procedures on this section:
- Wash Brussel sprouts and cut in half..
- Heat large skillet or pot over medium high heat. Add bacon, cook 5-7 minutes. (If using beef bacon, add the 2Tbs of olive oil and continue to follow recipe).
- Add Brussel sprouts, cover, stirring occasionally, cook until crisp-tender. Add red wine vinegar. Reduce heat to simmer, cook for 7-10 minutes, stirring occasionally..
- Turn stove off, season to taste using creole seasoning, salt and pepper. Sprinkle parmesan cheese over Brussel sprouts, cover, let cheese melt. Serve.
Brussels sprouts and many people have a love/hate relationship - though maybe that lessens a bit If you're here looking for a brussel sprouts with balsamic vinegar or cream recipe, it probably A simple mix of standard balsamic vinegar (or even red wine vinegar) and maple syrup does the trick. Salt and Vinegar Brussels Sprout Chips for a salty and crunchy snack recipe made entirely with healthy ingredients including brussels sprouts, apple cider If you're a salt and vinegar chip lover you have to try these brussels sprout chips! A powerhouse vegetable that makes the most delicious. Brussels sprouts seem to have had a scarring effect on many during their childhoods. Drain and rinse under cold running water.
Recipe : Brussel sprouts w/red wine vinegar
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step by step to make Brussel sprouts w/red wine vinegar
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