Recommendation to Homemade Appetizing "Puto Pao"♥️ (Filipino steamed cakes)
Wishing to eat "Puto Pao"♥️ (Filipino steamed cakes) a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on preparing a "Puto Pao"♥️ (Filipino steamed cakes) like a famous chef made.
We hope you got benefit from reading it, now let's go back to "puto pao"♥️ (filipino steamed cakes) recipe. You can cook "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary "Puto Pao"♥️ (Filipino steamed cakes), here are the materials needed:
- Use 1-1/2 cup of all purpose flour.
- Get 3/4 of sugar.
- Get 2 tbsp. of Baking powder.
- Take 2 of eggs.
- Prepare 1/4 cup of veg. Oil.
- Provide 1/2 cup of Evaporated milk.
- Prepare 3/4 cup of water.
After preparing the ingridients, next you are good to prepare your tasty "Puto Pao"♥️ (Filipino steamed cakes) by following the procedures on this section:
- Combine all ingredients and mix until the mixture is smooth..
- Prepare the molds then put the Puto Pao filling and puto mixture..
- Steam for about 10 minutes to 15 minutes. And it’s done..
Recipe : "Puto Pao"♥️ (Filipino steamed cakes)
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step by step to make "Puto Pao"♥️ (Filipino steamed cakes)
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