Recommendation to Serving 5-Star Upside down banana loaf
Wishing to dine Upside down banana loaf a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on producing a Upside down banana loaf like a famous chef made.
We hope you got benefit from reading it, now let's go back to upside down banana loaf recipe. You can cook upside down banana loaf using 8 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Upside down banana loaf, below are the components needed:
- You need 2 of riped banana mashed.
- Prepare 1 of banana sliced.
- Provide 1 cup of sell raising flour.
- Provide Half of cup sugar.
- Provide 2 tsp of vanillin.
- Take 1/4 cup of oil.
- Prepare 1/4 cup of water/milk.
- Prepare 2 of eggs.
After readying the materials, next you are good to prepare your 5-star Upside down banana loaf by following the guidances on this section:
- In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula.
- Add flour, vanillin, oil and water/milk. Mix well using spatula..
- Grease baking pan. Place sliced banana on the bottom and pour the batter on top..
- Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary).
Pineapple Upside-Down Banana Bread is certain to be a big hit. Take your everyday banana bread to new heights with our Pineapple Upside-Down Banana Bread. The bananas are placed in a caramelised sugar and brandy sauce before the batter is dolloped on top. The original recipe used bourbon, but I had some brandy on hand, in preparation for making plum puddings. I used my discarded rye starter and wholemeal flour to give it more colour and texture.
Recipe : Upside down banana loaf
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Simple tips to make Upside down banana loaf
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