Reference to Homemade Appetizing Aubergine & Cherry Tomato Curry
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To prepare an extraordinary Aubergine & Cherry Tomato Curry, below are the materials required:
- Use 1 tbsp of coconut oil.
- Prepare 1 of lrg onion, sliced.
- Get 1 tbsp of garam masala.
- Get 2 tsp of turmeric.
- Prepare 2 cm of ginger root, grated.
- Prepare 2 of garlic cloves, crushed.
- You need 2 of medium sized aubergines.
- Provide 400 g of tinned tomatoes.
- You need 100 mls of water.
- You need 300 g of cherry tomatoes.
After readying the materials, next you are ready to make your 5-star Aubergine & Cherry Tomato Curry by following the guidances on this section:
- In a large saucepan, gently fry the onion in the coconut oil for 10 minutes until translucent and soft. Don’t allow the onion to brown..
- Add the garlic, ginger and spices to the onions and continue to cook for a few more minutes..
- While the garlic and spices are cooking, cut the aubergines into long 1 cm thick wedges..
- Add the aubergines, tinned tomatoes and water to the pan. Stir well and then cook over a gentle heat with the lid on the pan for 30 minutes..
- After 30 minutes, give the curry a stir, then add the cherry tomatoes. Stir gently again, then cook for a further 20 minutes with the saucepan partially covered with the lid..
- Check that the aubergine is completely tender and soft, then serve..
Learn how to prepare it and cook it in the oven or under the grill, and see our top aubergine recipes including moussaka. An aubergine is a solanaceous fruit native to Asia. Many Americans know the fruit better as an eggplant, while some regions of India refer to it as a brinjal. There are numerous other regional names. Транскрипция и произношение слова "aubergine" в британском и американском вариантах. Подробный перевод и примеры. Aubergines, known in America as eggplants, come in a wide variety of shapes, sizes and colors.
Recipe : Aubergine & Cherry Tomato Curry
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step by step to make Aubergine & Cherry Tomato Curry
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