Reference to Homemade Extraordinary Egg & Avocado Pittas
Hoping to eat Egg & Avocado Pittas a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Egg & Avocado Pittas like a famous chef made.
We hope you got insight from reading it, now let's go back to egg & avocado pittas recipe. You can have egg & avocado pittas using 7 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Egg & Avocado Pittas, below are the components required:
- Get 2 of gluten free pitta breads.
- Use handful of salad leaves.
- Get 3 of eggs.
- You need 1 of ripe avocado.
- Get 3 of spring onions finely sliced.
- Provide 1 teaspoon of lemon juice.
- Get of salt and pepper for seasoning.
After preparing the ingridients, now you are good to cook your 5-star Egg & Avocado Pittas by following the procedures below:
- Place the eggs in a pan of boiling water Boil for 10 minutes Place the eggs in a bowl of cold water, peel the eggs and chop roughly.
- Remove the peel and stone from the avocado and mash Add the lemon juice to the mashed avocado Mix together the egg, avocado and spring onions.
- Grill the pitta breads for a minute on each side Fill with the salad leaves and egg mix.
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Recipe : Egg & Avocado Pittas
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