Reference to Preparing Extraordinary Cassava arrowroot porridge
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We hope you got insight from reading it, now let's go back to cassava arrowroot porridge recipe. You can have cassava arrowroot porridge using 6 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Cassava arrowroot porridge, below are the components needed:
- You need of roasted peanuts and pumpkin seeds.
- Prepare of sweet potato boiled.
- Prepare of cassava boiled.
- You need of arrowroot boiled.
- Provide of natural honey.
- Prepare of hot milk.
After preparing the components, now you are good to prepare your appetizing Cassava arrowroot porridge by following the procedures on this section:
- Prepare the ingredients the arrowroot, cassava and sweet potatoes and milk should be warm or hot..
- Grind the peanut and pumpkin seeds.
- Cut the rest into small pieces put in a blender. Add milk honey and grinded peanut and pumpkin seeds.
- Blend and serve.
Arrowroot powder, flour or starch is an effective thickening agent used to add richness, mouth-feel, and structure in cooking and baking applications. Cassava is a root vegetable eaten in developing countries and used to make tapioca. Cassava is a nutty-flavored, starchy root vegetable or tuber. Native to South America, it's a major source of calories. Cassava starch processing machine is used to extract all kind of root tubers, such as cassava, potato, sweet potato, kudzu root, yams, rato, lotus root, arrowroot, sweet potato, etc.
Recipe : Cassava arrowroot porridge
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step by step to make Cassava arrowroot porridge
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