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Best Advice to Cooking Perfect Vegan Banana Granola

Hoping to dine Vegan Banana Granola a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful procedures on preparing a Vegan Banana Granola like a famous chef made.

Vegan Banana Granola

We hope you got insight from reading it, now let's go back to vegan banana granola recipe. To make vegan banana granola you need 16 ingredients and 10 steps. Here is how you achieve it.

To make an extraordinary Vegan Banana Granola, here are the ingridients needed:

  1. Take 3 cups of organic rolled oats.
  2. Get 1/2 teaspoon of smoked sea salt (can use regular).
  3. Use 1 teaspoon of cinnamon.
  4. You need 1/8 teaspoon of nutmeg (suggest your try it first).
  5. Take 1.5 tablespoons of ground flax seed.
  6. Provide 2 tablespoons of coconut sugar.
  7. Take 1 tablespoon of organic caster sugar.
  8. Take of Large hand full of slightly crushed walnuts.
  9. You need 1/2 cup of pecans (halved).
  10. Get 1/4 cup of cashews (split).
  11. Take 1/4 cup of pumpkin seeds.
  12. You need of For the liquid.
  13. Take 4 tablespoons of organic virgin coconut oil.
  14. Get 6 tablespoons of maple syrup.
  15. Take 1 teaspoon of vanilla extract.
  16. Prepare 1 of finely mushed banana.

After readying the ingridients, now you are good to make your 5-star Vegan Banana Granola by following the procedures below:

  1. Preheat oven to 225 C or 350 F.
  2. Mix all the dry bits together in a bowl..
  3. Then cook the syrup you’ll pour on top..
  4. Over a medium heat melt your coconut oil down combined with the maple syrup and vanilla extract..
  5. Once it is melted, add the smashed banana and whisk to fully combine..
  6. Pour the syrup over the dry granola mixture. And mix well to make sure you coat everything nicely. You shouldn’t see any white oats..
  7. Spread on to a baking sheet but make sure you give the the mixture space to crisp up and bake. (You can have left overs to make another batch.).
  8. Bake for 25 - 30 minutes at 350 and very slightly mix half way. Check to make sure it doesn’t go past golden brown..
  9. Let it cool down and then store in an airtight container for up to two weeks..
  10. Or... eat with some oat or almond milk immediately. :).

This granola recipe was inspired by my favorite banana almond muffins. Whether in muffins or in Divide the granola between the two prepared baking sheets and spread out evenly. Banana-berry granola goodness that even non-vegans will enjoy! Recipe courtesy of Jackie Newgent, RDN. Strawberry granola, raspberry granola, coconut crunch granola and our latest favorite - Banana Nut Like all my granola recipes, this one is gluten free, refined sugar free, vegan and dairy free.

Recipe : Vegan Banana Granola

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Simple tips to make Vegan Banana Granola

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