Best Advice to Homemade Appetizing Cabbage Muthiya
Hoping to eat Cabbage Muthiya a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear ways on preparing a Cabbage Muthiya like a famous chef made.
We hope you got benefit from reading it, now let's go back to cabbage muthiya recipe. To make cabbage muthiya you only need 11 ingredients and 6 steps. Here is how you achieve it.
To make an unforgettable Cabbage Muthiya, here are the ingridients needed:
- Get 2 cup of Coarse corn flour.
- Use 2 of tblspn Besan.
- You need 1 tbsp of crushed garlic, ginger and green chillies.
- Prepare 1 cup of finely chopped cabbage.
- Use 1/2 tsp of baking soda.
- Get to taste of Salt.
- You need 2 tbsp of oil.
- Prepare 1/2 tsp of Ajwain.
- Prepare 1/2 tsp of turmeric powder.
- Prepare 1 cup of left over Cooked rice or Khichdi.
- Get 1/2 cup of water if required.
After readying the materials, now you are good to cook your 5-star Cabbage Muthiya by following the procedures below:
- Collect the all ingredients in a broad vessel..
- Mix the all ingredients without water..
- Add water by using spoon only. If it is loose, you won't be able to shape like Muthiya..
- Take a steamer vessel. Add water and keep it on high flame..
- Take handful the mixture and place it in the steamer..
- Steam it on high flame for another 30 minutes. Once it is ready, you can serve with your choice of side. If there is any leftover, next day you can shallow fry with sesame seeds and mustard. This taste good in both ways..
Try this recipe and give your palate a treat of good health. This post shows you step by step pictorial for making easy and a quick snack - Methi Muthiyas. Cabbage Muthiya is nice variation to the famous Gujarati snack Muthiya. Muthiya are steamed hot dog shaped balls made from flour and vegetables. Seven Flour Muthia with Cabbage and Greens.
Recipe : Cabbage Muthiya
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step by step to make Cabbage Muthiya
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