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Fast Guide to Cooking Perfect Pan fried sea-bass with spicy nam pla prik dipping sauce

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Pan fried sea-bass with spicy nam pla prik dipping sauce

We hope you got benefit from reading it, now let's go back to pan fried sea-bass with spicy nam pla prik dipping sauce recipe. You can cook pan fried sea-bass with spicy nam pla prik dipping sauce using 14 ingredients and 6 steps. Here is how you achieve that.

To prepare an extraordinary Pan fried sea-bass with spicy nam pla prik dipping sauce, here are the materials required:

  1. Get 2 pieces of sea bass fillet.
  2. Provide 1 pinch of Salt.
  3. You need 1 pinch of pepper.
  4. Provide 1-2 tbsp of cooking oil.
  5. Get of Spicy salsa Dipping sauce.
  6. You need 2 tbsp of sriracha sauce.
  7. Get 2 of baby shallots (finely chopped).
  8. Provide 1 tbsp of brown sugar.
  9. Provide 1 of big red chilli.
  10. You need of Nam Pla prik dipping sauce.
  11. You need 1-2 of red chilli.
  12. Provide 2 tbsp of fish sauce.
  13. You need 1-2 of lime.
  14. Provide 1 tbsp of shichimi (optional).

After preparing the components, now you are ready to prepare your appetizing Pan fried sea-bass with spicy nam pla prik dipping sauce by following the procedures below:

  1. Using a sharp knife, make 
3-4 shallow cuts lengthways into skin 
of each fillet. Sprinkle both side with salt amd pepper.
  2. Put a frying pan or wok over a medium heat. When pan is hot, add oil. Add fillets, skin-side down, 
in a single layer. Cook for 4 minutes or 
until skin is crisp and fish is cooked 
to halfway up fillets. Turn fillets over and cook for a further 30 seconds..
  3. Make spicy salsa dipping, add sriracha sauce, sugar, grated garlic and finely sliced shallots into a mixing bowl. Mix well and leave it aside..
  4. Make Nam Pla Prik dipping, add fishsauce, lime and chilli into a mixing bowl, mixed well and leave it aside.
  5. Plating, add salsa dipping at the bottom, follow by your fish fillet and Nam Pla Prik dipping sauce. I added my homegrown edible flower too 🌷..
  6. You can add some shichimi for colour and flavour too but it’s optional..

These fresh spring rolls are easy to make in advance for a summer barbecue and a world away from deep-fried Thai Fruit Dip (Nam Pla Waan) นำ้ปลาหวาน. Made from Thai chili pepper, Nam Prik lets you experience a sensational flavor that 'hurts so good.' Dragon's Breathe Pepper Sauce (Green Thai Chili) with Spicy Bold Flavor made from Exotic Bird's Verified Purchase. I wasn't expecting it to taste exactly like nam pla prik.but I was expecting a. Fried sea bass fish in white plate with spicy and sweet sauce in Thai style. crispy Thai style deep fried whole sea bass fish se. Close up Deep Fried Sea Bass With Fish Sauce (Pla Ga Pong Tod Nam Pla).

Recipe : Pan fried sea-bass with spicy nam pla prik dipping sauce

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step by step to make Pan fried sea-bass with spicy nam pla prik dipping sauce

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