Fast Guide to Homemade 5-Star Coconut Ladoo
Hoping to eat Coconut Ladoo a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Coconut Ladoo like a famous chef made.
We hope you got benefit from reading it, now let's go back to coconut ladoo recipe. To cook coconut ladoo you need 7 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Coconut Ladoo, here are the ingridients needed:
- Prepare 2 cups of desiccated coconut.
- You need 1/2 tsp of ghee.
- Provide 3/4 cup of condensed milk.
- Provide 1 drop of green food Colour.
- Prepare 1 drop of red food Colour.
- Prepare 1/2 cup of milk (lukewarm).
- Use 1/2 cup of coconut powder for rolling the ladoos.
After preparing the components, next you are ready to cook your tasty Coconut Ladoo by following the guidances on this section:
- Heat ghee in a pan. Add coconut powder to it and roast it for 3-5 min on slow flame. It will give a nice aroma and slightly color will change..
- Now add condensed milk and mix properly. Then add milk to it, it will keep the moisture and ladoos will be soft. Stir for 3-5 minutes. Check the consistency..
- Now take out in a plate. Allow it cool a bit. Then divide the mixture into two portion, add green and red color to each portion..
- Make ladoos out of it. And roll it into coconut powder.Melt in mouth Ladoos are ready to serve..
Indian coconut ladoo are usually made with fresh milk and fresh grated coconut. Method For coconut and rava ladoo. coconut laddu recipe with step by step photo and video recipe. basically a round or ball shaped indian sweet or fudge prepared from fresh or desiccated coconut powder with milk and sugar acting for moist and sweetness. there are several versions to nariyal ladoo and it can be prepared with milkmaid, koya and even with simple sugar syrup. however. Coconut ladoo are an easy Indian sweet treat to make to celebrate Navratri or Diwali. Jump to Recipe Print Recipe the coconut milk mixture might have gotten over cooked and the sugar might have gotten candied. or the coconut was a bit old and hence too dried.
Recipe : Coconut Ladoo
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Simple tips to make Coconut Ladoo
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