Fast Guide to Producing Appetizing Steak Diane

Hoping to dine Steak Diane a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful instructions on producing a Steak Diane like a famous chef made.

We hope you got insight from reading it, now let's go back to steak diane recipe. To cook steak diane you only need 14 ingredients and 3 steps. Here is how you do it.

To prepare an extraordinary Steak Diane, below are the components needed:

1. Prepare 4 half of inch slices of beef tenderloin steak.
2. Use 1 of shallot minced.
3. You need 1 of garlic clove minced.
4. Provide 1/4 cup of brandy.
5. Prepare 2 tablespoon of Dijon mustard.
6. Get 1 teaspoon of Worcestershire sauce.
7. Take 1 box of veal demi-glace combined with one cup of beef broth.
8. Provide 1/2 cup of heavy cream.
9. Get To taste of salt pepper and hot sauce.
10. Get 1 tablespoon of lemon juice.
11. Prepare 8 ounces of mushrooms sliced Cremini or Button.
12. Get To taste of Assorted fresh herbs as desired such as parsley, chives and thyme.
13. Prepare 1 tablespoon of cold butter.
14. Use As needed of Olive oil and butter for sautéing.

After preparing the materials, next you are ready to make your appetizing Steak Diane by following the guidances on this section:

1. In a large skillet heat olive oil and butter until hot. Season fillets with salt and pepper and sear in pan until brown on both sides and cooked to medium rare. Remove to plate and tent to keep warm..
2. Add mushrooms to same pan and cook until softened. Season with salt, pepper and hot sauce. Then add shallot and cook until soft. Add garlic and cook for 30 seconds. Off heat add brandy and ignite. Once flames die down cook until almost gone. Then add beef broth, lemon, cream, Worcestershire sauce, and mustard. Cook until slightly thickened and reduced. Off heat stir in herbs and butter until melted. Pour over steaks and serve..
3. .

Steak Diane gets the pressure cooker treatment - you will LOVE this delicious creamy beef stew. This steak diane recipe will impress your family and guests with very little effort. For an easy side of roasted potatoes, start with precut potato wedges from the refrigerated section of the grocery store. So this is my retro steak diane, re-made in casserole format. Hands up here, it hasn't got the posh-ness of a beautiful fillet steak, but it's got all the taste, it can be made ahead, and you can serve a.

Recipe : Steak Diane

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step by step to make Steak Diane

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